Author: Los

Pumpkin Spiced Bone Cookies

Pumpkin Spiced Bone Cookies

This Is Halloween Halloween! Seven hells, it’s already Halloween.. Do you remember last Halloween? I do. Like it was yesterday! But we mustn’t complain about how time is flying or we’ll find ourselves in 2015 before we finish the rant. Instead, let’s talk Halloween! Who …Read More….

The Wife’s Sunday Dinners: Baked Macaroni and Cheese

The Wife’s Sunday Dinners: Baked Macaroni and Cheese

Dark Horse Update 10/26/19: So the mad scientist that the wife is, improved her recipe! After countless experimentations, and even more cursing and swearing, she has found the perfect balance of cheeses and creams and macaroni. Seriously, just thinking about it is making my mouth …Read More….

Bacon Chocolate Chip Sandwich Cookies with Maple Buttercream Frosting

Bacon Chocolate Chip Sandwich Cookies with Maple Buttercream Frosting

bacon cookies

Hellooooooooooooooooooooooooooooo! I haven’t seen you guys since National S’mores Day! That was like 3 weeks ago right? I’m terrible at math, let me see how ma… whoa! That was almost 2 months ago!?

How’s it going! What’s happenin’!? How’s the weather??

Ok, fine, I’ll cut the chit-chat. I’m sorry, ok! It’s not my fault I’ve been away so long. It’s what happens when I give myself projects on other sites. Speaking of which, not to drop a cheap plug, but if you’re into gaming and were/currently enjoying Disney Infinity 2.0, I wrote up a ton of content featuring the original game along with a bunch of unboxing videos and posts for 2.0. So go check it out if you’re interested! I’ll do a Humpday Gaming Update next week to bring you up to date.

Of course, no matter what you may think, I haven’t forgotten about you guys here! I feel so bad, honestly. It’s like I invited you to a S’mores party, dropped the goods, walked out, locked the door behind me, and left you to fend for yourself for 2 months. Geeze, I’m such a terrible, horrible person. Maybe I should just quit…

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…Or try to make it up to you?

I know, it’s so cliché – the man messing up and doing you wrong then coming back asking for forgiveness by bringing you flowers and hugs and bacon chocolate chip cookie sandwiches filled with maple buttercream frosting.

Ahhhhh…. I guess you’re right. I haven’t been gone that long. And sure, you can have a cookie!

Why? Because it’s National Cookie Month!! Yes! All month long you can have as many cookies as you want because it’s considered patriotic or something. So do it for your country.

I figured I left you guys for.. what was it? Like 2 weeks, right? Haha. I left you guys here after a few Wilton posts for National S’mores Day. So why not come back to another Wilton post to kick off National Cookie Month!?

I used Wilton’s Whoopie Pie Pan to make the cookies. Which I loved and would totally do again. It was great not having to worry about getting a uniform shape when making a cookie, especially if it’s for cookie sandwiches. You want them to be perfect and uniform.

Sucks I wasn’t able to grab this Harvest Whoopie Pie Pan because it would’ve been freaking SWEET for these!

I also used Wilton’s recipe for Maple Buttercream Icing, which I admit I had my doubts on but it turned out great.

Bacon Chocolate Chip Cookies

1 cup – Bacon Grease, solidified
1/2 cup – Sugar
1/4 cup – Brown Sugar
2 each – Eggs
1 teaspoon – Vanilla Extract
2 1/2 cups – Flour
1 teaspoon – Baking Soda
2 packages – Chocolate Chips
1 package – Bacon, cooked and crumbled

Maple Buttercream Frosting       (adapted from Wilton)

4 cups – Powdered Sugar, sifted
6 tablespoons – Butter
2-3 tablespoons – Half & Half
2 tablespoons – Maple Syrup

Notes

  • I used my favorite cookie recipe with a few of the best modifications I’ve ever tried.
  • You’ll want to make the bacon and save the grease ahead of time. Just so you can put it in the fridge until it hardens up since it’s going to be replacing the butter.
  • Since I’m using bacon grease, I didn’t use any salt in the recipe.
  • When I did this, I made candied bacon. Even though it seemed like a good idea, I wouldn’t use it again. The candied bacon not only masked the bits of bacon in the cookie by making them more sweet than salty, it also didn’t produce the bacon grease I needed.
  • So yeah, I had to go and make more bacon! Can you imagine how terrible that was? I know you’re feeling so bad for me right now.
  • The Maple Buttercream from Wilton is slightly adapted because I didn’t have maple flavoring, but I did have 100% maple syrup. I also used whole milk instead of half & half since I also did not have it handy. Came out really good, but I’m sure if you used the flavoring it would’ve been a much stronger maple flavor.

Ok, enough! Let’s get our bacon on.

  • Before we start on the cookies, you’ll want to make your bacon. So heat the oven to 400 and lay your bacon in a single layer on a sheet pan. When the oven is heated, put the pan in there for about 15 minutes, but check it maybe at about 10 minutes just in case. It’s bacon, you’ll know when it’s ready.

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  • When the bacon comes out, set it aside to drain off and crumble it up when it cools. Then once the pan cools, pour the grease into a container and put it in the fridge until it feels like butter. Once it reaches that consistency, get a knife and spread it on some toast. Haha, no, I’m just kidding. Don’t do that…. without telling me about it immediately.
  • Set your oven to 375 because now we’re making the cookies. I prefer a light and airy cookie, so creaming the butter and sugar is key. Go ahead and cream the bacon grease and sugars for a few minutes till it’s fluffy looking. Yeeeesssss, cream the bacon grease with the sugar.

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Sorry, just wanted to say it again.

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  • Then start adding the eggs one at a time as well as the vanilla. Mix together your dry ingredients – flour and baking soda – and incorporate it in about 3 batches. Once you got the dough, pour the most amazing looking bowl I’ve ever seen into it.

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I think if I put this bowl out to give to Trick or Treaters we’d be the best house on the block in a 2 mile radius. Anyway, mix until it’s incorporated.

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  • Get your whoopie pie pan and spray it. Then add about a tablespoon of dough to each cavity.

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  • Pop it in the oven for 9-11 minutes, and you should get these.

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Now if you’re feeling lazy, you could just stop here. Seriously, bacon and chocolate? These cookies are pretty freaking tasty.

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But we can’t be lazy when it comes to buttercream. Plus we’re right here! So close I can taste them!

  • Take them out of the pan and let them cool. While that’s happening, let’s make the good stuff.

Buttercream is terrible. I can’t stand the stuff. It’s just so sweet and addicting, it’s almost evil. If I knew I would live afterwards, I would try to consume all the buttercream in the world just to save humanity from it’s controlling grasp. And this has maple in it?! As if it wasn’t already enough!

  • This is simple. Just sift the sugar right into the mixing bowl, add everything else, and mix until it comes together.

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I’d use the least amount of half & half or whatever you’re using, just to see where it goes. Once done, I like to refrigerate it just so it can get nice and stiff before piping.

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  • Once the cookies are cool and the buttercream has been made, just throw it in a bag and pipe away. You can put as little or as much as you want, I’m not going to be a buttercream nazi about it.

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After that, you are done! The bacon, the cookie, the chocolate, the maple… boy, oh boy. Your taste buds are going to be dancing like naked hippies under a full moon.

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I really hope I can get in the kitchen and start whipping some more stuff up for the blog. It’s been too long and I’ve missed the food talks. And of course we’re reaching that time of year where everything is going to be covered in pumpkin spice as if some mystical Pumpkin being flew into the kitchens of food bloggers and the like, just shaking his great pumpkin spice canister.

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Then in just a few weeks it’ll be Thanksgiving and Christmas goodness! I came back just in time!

S’mores Rolls

S’mores Rolls

Happy National S’mores Day! …..Again!! You know me, I don’t usually do these food holiday things due to my lack of coordination and planning. But hey, it’s not like I was busy doing anything else here, right? Now, this was originally going to be my …Read More….

Shot Glass S’mores

Shot Glass S’mores

Happy National S’mores Day!! I had original plans to celebrate this day, but thanks to a surprise mailer full of fall goodness from Wilton (Pumpkin Spice Candy Melts!), I decided to put in the extra effort and do something else. And if you know anything …Read More….

Humpday Update – 7/30/14

Humpday Update – 7/30/14

guardians2

Alright, it’s been a while! I know you missed me, so let me get to it. First off let me get some old news out that I haven’t had the time to share with you.

  • My 4 year old is allergic to peanuts 🙁

He’s always had this thing against peanut butter. My wife and I shrugged it off as him just not liking it. He’s a picky kid, after all, so it was easy to pay no attention to it. But one day my wife gave him a peanut butter brownie from some 100 calorie snack pack, not telling him it had peanut butter. He took a bite and automatically knew what it was and gave it back. We finally asked him, “why don’t you like peanut butter?!” since my wife and I are both peanut butter freaks. He said because it makes his mouth hurt and it tastes spicy. Automatically a red flag went up. We always wanted to take him to an allergist but never had that last push to do it in fear that it’ll be a waste of money. A few hours later, when he broke out in hives all over his face, that was enough of a push for both of us.

Even after that incident we were still hesitant about the allergist. Thinking it could’ve been a fluke, the hives and eating the peanut butter in the same day. And it’s terrible to think like that but dammit, an allergist is effing expensive, especially with crappy insurance. You’d think it’s a test that everyone should be able to take for free since the information gathered from it could save someone’s life in the future. But nope, that just means they get to charge more for it.

Despite my gripes, I’m glad we did it because it confirmed he was, in fact, allergic to peanuts. Not only that, but also cashews, dust mites, and cats (glad we never gave into that urge to get a cat). It sucks so bad that peanuts is on that list though because I absolutely love them. And I’m pretty sure I lived off of peanut butter a good handful of times in my younger years. He’ll always have to be careful and so will we, keeping an eye out for allergy labels and whatnot. And he’ll never know the indescribable joy of a toasted peanut butter sandwich, but at least there won’t be any surprise and frantic trips to the ER.

Oh yeah, and because of his allergy, we were prescribed an epipen. Fuuuuuuuuun times, let me tell ya. If you’re unfamiliar, an epipen is a medical device used to autoinject a dose of adrenalin (Epinephrine) to keep someone from going into anaphylactic shock and possibly dying. Keyword: Dying. Remember the rule? If it saves your life, it’s going to cost you. An epipen, the miracle device that it is, is $200 each pen. And they come 2 in a pack because there’s a chance you may need more than one dose depending on the severity of the allergy. So thanks again to crappy insurance, we could only get 2 of the 4 pens we were prescribed. But even with that, we feel fortunate and safer knowing that if something were to happen, God forbid, we’d have them nearby.

Oh! And epipens expire after a year. Assclowns.

  • On a much lighter note, my wife finally discovered coffee after her XX years of roaming the earth without knowing its pleasures. She’s starting slow with Frappés, which may be more syrup than anything depending on where you go, but a start is a start. I felt so proud of her, especially when she started to recommend the trips to Starbucks for her fix. It’s like I fell in love with her all over again. Up next: Iced Coffee!
  • Maybe now that she’s drinking it, I could somehow talk her into this bad boy

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  • On select days until August 10th, Barnes & Noble is celebrating pop culture with Get Pop-Cultured. I was lucky enough to find myself in a B&N the last day of the preview weekend. Once I saw the flyer and read all the awesome stuff they had planned for the coming weeks, I was completely happy with the thought of spending every one of those days in a Barnes & Noble.

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  • Fun Fact: My wife and I met at a Barnes & Noble.

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  • However, I can complain about the insane prices on ebay for those exclusive Ghostbusters sets. I swear, they must be the same people who set the prices for allergists and epipens. Assclowns.
  • My man-doll collecting is a recent thing. About a week ago, I fell subject to the drawing power that is collecting Funko Pop Vinyl figures. I’ve been eyeing these babies for a long, long time now, but never pulled the trigger on ever buying any. It was mainly because I never enjoyed the looks my wife gave me when I came to her with my desire to start buying them. They are so up my alley I can’t believe it took me so long to do it. I’m a complete and utter sucker for collecting things, and there are seemingly hundreds of these figures that I find compelling so I may be in trouble. I think what pushed me over the edge though was the Ghostbusters figures, namely, good ol’ Mr. Stay Puft. If you didn’t know, I am a Ghostbusters freak and the thought of having these adorable little figures hanging around my shelf makes me happy. Like I said, I’m a collector, sue me.
  • I do wish I got into them a month or so ago. Hot Topic had an exclusive Stay Puft Marshmallow Man that looked a hundred times cooler than the regular one out now. Hopefully it comes back in stock at some point because I’d love to get a hold of it.
  • Ok, enough about toys. Let’s talk about Legos! With the help of Seb, I finally put together my Back to the Future Lego set. It’s an awesome build and I’m so glad it was a Father’s Day gift. Like the classic dork I am, I documented most of it and am planning to make a post about it soon. So keep an eye out for that!

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  • Speaking of Seb, I’m considering taking him to see Guardians of the Galaxy this weekend. And by considering, I mean I’d buy a ticket right now if I knew the time we could make it. I’m proud that my geekiness is rubbing off on him. He is a huge fan of Marvel thanks largely to the Lego Marvel game, so I know he’d enjoy it. But I’m not sure how the movie will be for a 4 year old so I’ll wait and ask some friends who I’m sure will be going opening night.
  • Guardians of the Galaxy has been all the rage lately and for good reason. It seems like it’s going to be an amazing 2 hour ride through their universe and I’m insanely excited to check it out for myself. The first time I ever heard about them was during the closing sequence of the Lego Marvel game. After that, when their movie was announced, I was happy to see I wasn’t the only one who had no idea who this group of heroes were. But now that we’re just a few days away, everyone who cares seems to be caught up and I can’t wait to hear how it is. I’m hoping it’s great because I wouldn’t mind Guardians of the Galaxy being the next big thing. The world can always use more heroes.

  • Platform Junkies, one of the few gaming podcasts I currently keep up with, recently did a comic club show featuring Guardians of the Galaxy Vol 1: Cosmic Avengers. I regret not picking it up and following along, especially since it’s been said that volume is a good primer for the movie. But I don’t think that’ll stop me from picking it up in the future. Especially if we don’t get to go this weekend. I’ve always wanted to get into comics since I’m such a lover of backstories and characters, so maybe this will be the one that finally does it.

And that be that. Tune in next week for possibly another HDUD. Like that? HDUD? I think I do. Maybe we’ll stick with that from now on when I’m talking about the Humpday Update.

So until then, adios.

Humpday Gaming Update – 7/30/14

Humpday Gaming Update – 7/30/14

Not Gonna Die FINALLY putting my Gaming category to use! Ever since E3, I’ve had this insane urge to start writing about games again. Something about the hype and excitement of what’s coming down line reminded me of the good ol’ days. Times when I …Read More….

Humpday Update – 7/23/14 – Washington D.C. Edition

Humpday Update – 7/23/14 – Washington D.C. Edition

Born in the U.S.A. Now, I know what you’re thinking. This guy and his family sure do travel a lot! And I know it may seem like that, but I swear it’s not true. Yes, we’ve been going places like every month, but it’s a …Read More….

Don’t Be a Menace to People While Drinking Your Juice in the Restaurant

Don’t Be a Menace to People While Drinking Your Juice in the Restaurant

no more chilis

So we got kicked out of a restaurant last night.

And as much as I want this to be a post about how upset I am and how embarrassing it was – because trust me, that’s all I want to write right now – I’m going to try to focus on projecting a message here. I’m going to do my best at being balanced in my views, to be more informative and less raged. Yes, it would be a lot easier to write an anger filled letter to someone who is going to do nothing but apologize and invite me back for a better experience, but I rather explain why all of this is so upsetting rather than sit back and just play the victim.

I will, however, tell you that it was a Chili’s Grill & Bar, as you may have guessed. I feel like knowing the actual restaurant will help with the understanding of where I’m coming from.

See, we were kicked out because our kid was making too much noise. So much noise, in fact, that the manager was getting “tons” of complaints and felt obligated to come over and tell us so.

It was about 7:30pm on Sunday. The restaurant wasn’t slow but they were far from busy. We sit down, order our food, and that’s when it starts. Our 1 year old has developed quite the appetite. He began getting bored with the chips and his snacks that we pack for such occasions, as anyone would do after waiting 45 minutes for their food. So when he’s hungry, he gives out these short burst of 1-2 second screams between his bites. Parents should be familiar with this as it is universally translated to “I’m hungry, hurry up and feed me.” Those bursts are followed by our wincing because even though we’re his parents we know it isn’t pleasant to hear. While we try our best to distract and give snacks and muffle with the knuckles of our fingers, it can still be heard when he does it.

This is certainly not the first time he’s acted like this, and there were times I had to take him outside because he got so bad. But I didn’t feel like this warranted such an action since the little bursts were not a continuous cry or scream, it was just one burst or so at a time, and just happened when he realized he wasn’t eating fast enough. Not to mention the fact we were surrounded by other families with children similar in age who I could sometimes hear over mine, so I thought nothing of his bursts other than I knew we had to feed him chips and snacks quicker to stop them from escalating.

It wasn’t until just after we got our food 45 minutes after ordering that I noticed something. The table on the other side of the wall next to us – an older woman with a couple our age – got up with their menus and were ushered away by a waitress. They weren’t sitting in the “kiddie section” as I like to call it. If you never noticed, hostess’ usually sit tables with kids in the corner of the restaurant where they are surrounded by other tables with kids. You don’t really notice it until you have kids and you’re put in the kiddie section, then you realize it everywhere you go. It hit me then they probably moved to get away because of my kid. Alright, I thought. At least now the food is finally here and he can eat since that was his issue. Not ten seconds after that thought did the manager come to our table. He kneeled down and said, “I’m sorry but I’ve been getting tons of complaints about the noise your child is making. Can you find a way to control him?”

I was in shock. So many questions flashed in my mind. On the top was who were these tons of complaints coming from? The 3 people in the table that just moved? Or from the other tables around us with kids who were making noise too? But no, the question that both my wife and I asked angrily was how would you like us to control our hungry 1 year old that was waiting 45 minutes for his food? He replied with “there’s just a lot of noise, I’m sorry, is there anything you could do? Because I can’t do anything about the complaints others have.”

Now I know the situation he’s in. It’s his restaurant and if someone complains he’s the one that has to say something. I’d imagine it wasn’t easy, and I’m sure he was expecting our reaction. But still, he could’ve gone about it a lot better. He could’ve sat down next to me and talked to us and explained it while showing understanding, instead of standing over our table and saying it so loud that it won the attention of everyone around us, putting us on stage for all to see and hear. My wife and I both did him a favor and got up, making sure to let him and those around us now paying close attention know that it’s totally fine and we didn’t have to eat there in their so called “family restaurant”.

But as we were walking out, an old man in the corner having dinner with his wife just couldn’t keep to himself and said clear as day “good riddance” as I was walking by.

Now, I’m not sure if you’re following, but at this point I was already upset, embarrassed and about every other negative emotion you could imagine. I turned around, found him staring at me and I said excuse me? And he said it as if he had been wanting to say it for a while. “I said good riddance. Everyone else here doesn’t need their dinners ruined, no one is enjoying themselves because of your kid.” I told him to look around and notice that it was a family restaurant and that meant there’s a great possibility of kids who are going to be kids and make a noise here and there. Again, with no remorse, “obviously, you’re not doing something right as a parent if you can’t control your kid. I have raised plenty of kids myself and none of them behaved like that. You need be a better parent.”

I don’t think I ever wanted to hurt someone I didn’t know so bad in my life. And I’m a big guy, it would’ve been very easy.

But as his words were still echoing in the now deadly silent corner of the restaurant. The 2 seconds that it took for me to look away from that bitter old man, and down to my 4 year old whose hand I was holding and who was hearing every word – seeing him look up at me confused as to why he’s not sitting down and eating because he was still hungry, why was this stranger talking to his father this way, why did his parents seem so upset – those 2 seconds, they felt like hours. It was a situation that I never prepared myself for and one that I never want to be in again.

I looked back at the old man and he was still staring at me, while people all around were trying their absolute hardest to not look anywhere in my direction. I had a thousand things I could’ve said, and a thousand things I could’ve done. None of which would’ve made the situation any better and I’m being completely honest when I say I probably would’ve ended up in jail if any of them were carried out. And the only thing holding me back was the tiny hand of a 4 year old. Amazingly, it was enough. Because with every curse I knew in english and spanish swelling to the tip of my tongue I still managed to bite it. Not only that, I kept my mouth closed and didn’t say a word despite how bad I know the old man was waiting for it. He wanted me to retort so bad he was almost foaming at the mouth. I turned around and caught a quick glance of the twenty-something eyes rapidly turning their heads away from me again like a school of scared fish. And with one hand gently holding my 4 year old and the other clenched so hard I felt my heart beating inside of it, I started to walk away. My wife stopped me after about 2 steps and asked what happened. I told her the gist of what the old man said, and her being from the south couldn’t walk away as easily without saying something. But once she did the old man had nothing for her and we walked away with dozens of eyes weighing on our backs.

When we got back to the car we were in so much disbelief, with so much anger and emotion that we were both shaking. I didn’t plan on getting into details here but it had to be said. Because contrary to what the world of childless restaurant goers may believe, we don’t like the screams or cries of children either, namely our own. We know not everyone may be used to it like we are, and the mindful parents try our best to stop or prevent it. But the bottom line when all is said and done is kids are kids. And I don’t know what magic the manager at Chili’s wanted me to pull out of my ass, or how much of an amazing parent the old man was that he never had to deal with bad kids (which I highly doubt but whatever, I’m sure he felt great saying it), but you cannot keep a 1 year old kid constantly happy. If they’re hungry or tired or need to be changed or anything, they’ll tell you the only way they know how.

Now where does that leave us parents in the restaurant world?

We’re already put in the kiddie corner when we go out to eat, but that’s something that doesn’t bother us. Obviously though, it’s still a problem to others. So what does that mean?

Are we not allowed to go out to eat anymore?

Should we not even bother with attempting to live somewhat of a life outside of our home?

Or must we be forced to stay at home every night where our uncontrollable children can scream and cry and throw fits to their hearts content without bothering anyone?

Because right now, that’s exactly how I’m feeling thanks to last night. I thought we were safe going to a “family restaurant” where they supposedly welcome you to have dinner with your kids, even going as far as having a dedicated night not too long ago inviting mothers to come have dinner with their sons. But that’s obviously false since we’re not safe going there if our kids are too hungry and uncontrollable and doing crazy stuff like, I don’t know, acting like kids. Hell, we’ve been there countless times as well as numerous other family restaurants around the area and never had any issues. But now, thanks to that trip to Chili’s and that wicked old man, I’m never going to be comfortable in another restaurant again in fear of my kid making any audible noise louder than a giggle. So thanks for setting me up for that situation, Chili’s.

And that’s a terrible feeling, by the way. Because on top of it all, that old man’s empty words are still echoing in my ears no matter how weightless they were. And so are the things I wanted to say and do to him. But I know deep down inside I would’ve been going down to his level if I didn’t walk away. It would’ve been the easier way to go, of course. But I knew even if he was Grandfather of the Year to 30 kids, none of it mattered the second he opened his mouth as I was walking by. If he was a quarter of the person he was making himself out to be he would not have said a word. But no, he did, and that showed me all his cards at once and the type of person he was. And he crossed a huge line when he doubted my parenting while I was holding my kid’s hand and while he was listening. I’ve been around enough to know people like that are not worth anything to you. And while his words stung like a thousand needles and are still stinging everything from the thoughts of how I parent to the tears in my eyes, I know my choice to keep my mouth closed and walk away made me ten times the man he was claiming to be. I currently don’t care if you’re thinking otherwise right now because that’s the only solace I have, and I feel good by it.

Yes, I know. There’s a great possibility you’re reading this and you’re on the side of the old man and the “tons” of other complainers. But as I said – by my heel, I care not. Yes, I’m aware of my kid’s noise level, and if you were witness, you would have seen my wife and I doing all we could to tone it down without having it pointed out by a manager and other patrons. If you’re sitting there and you’re judging me or shaking your head at why I’m making such a big deal about, then what exactly would you have me do? Go ahead and explain it to me because I’m all ears. Matter of fact, let’s run through it.

Let’s see, there’s taking my kid outside which you’re probably wondering why I didn’t do that.

I didn’t because yes, it would’ve been a quieter time for everyone while waiting for the food. But once I brought him back inside again it would’ve been the same situation since he makes the noise between eating if we’re not fast enough to feed him. Probably would’ve been worse because he would’ve been even hungrier.

What’s next? Taking him outside whenever he made a sound? If so, what’s the point of even being there if I’m not going to be having dinner with my family?

What’s left? Either stay home and not go out at all, or be a better parent since we’re obviously so terrible at what we do?

Do you see the situation we’re in?

And by we, I’m not just talking about my wife and I, I mean parents in general.

I know I’m sounding defensive and I’m doing it on purpose. I could play it cool and just let the storm pass, but that wouldn’t be right, this being the internet and all. It’s one thing to turn around and walk away from a bitter old man, it’s another thing to voice your opinion on a matter that needs attention. Because when it boils down to it, the people who complain about kids in restaurants are the people who don’t have kids. Maybe they did once, maybe they haven’t thought about it yet, maybe they never will. I never had any quarrel with those who don’t have kids and I still don’t because it’s absolutely silly to. Some of our closest friends don’t have kids and we never had problems with any of them when going out to eat or going anywhere else public.

There is a big issue though and here’s what it is: It’s when those without kids look at parents as if we’re terrible human beings for subjecting them through the torture that is a noisy child. The point of all this rambling and ranting is we’re in a situation you’re just not understanding. You give us looks and you whisper to each other as if we’re blind and cannot see you and your dissatisfied judgement. You complain to management about how unpleasant, disruptive, and inconsiderate we are and all for what? To what extent is all that for? Getting us to leave so you can have a quiet, peaceful dinner in a restaurant where you can hear tv’s blaring and a hundred conversations going on at once? Getting one of us to take our kid outside while the other one sits there and eats their dinner alone? Or should we just stay home and practice really really hard to be better parents since we’re not meeting your standards?

I’m going to stop now before defensive turns into offensive. Because trust me, there’s plenty more in my head right now. And remember, if any of this is bothering you or making you think differently of who I am or what I think, then you have every right to feel that way because you are exactly the person I’m talking to.

I’m a stay at home dad. My wife is a hard working woman who uses the only car we have to bust her ass in a demanding job. She comes home from work and within 3 hours we’re getting the kids and ourselves ready for bed. It’s a life we’ve grown accustomed to and don’t mind it at all. So sue us if we decide we want to go out somewhere and have dinner in a setting that isn’t the one place we see all week long.

Am I saying it’s perfectly ok to have a disruptive child in a restaurant? Heck no, I’m not. There’s a world of difference between the parents who try to calm their infants down, and the parents who let their toddlers and small children run rampant and wreak havoc throughout the restaurant while they eat without a care. That’s a totally different conversation with totally different views.

But I am saying open your eyes to those who are trying and see that parents are people too. That our kids are people. And we deserve and have every right to be there in a restaurant just like you do. If we’re trying to keep a child quiet, then we’re trying. Give us that much credit and just carry on with your dinner. If there is a constant, non-stop cry or scream that can’t be contained, then rest assured we’re getting the check and leaving on our own terms, because that’s been done before. But if my kid is telling me he’s hungry by a 1-2 second scream between his bites, then I’m going to sit there and feed him.

If that’s not good enough for you, I suggest you find a 5 star fine dining establishment that doesn’t allow kids to walk through the door. Not a “family friendly” grill & bar that has a constantly high noise level to begin with.

Speaking of which, I’m glad I went this way to get it off my chest. While I know Chili’s had their hands tied with the whole situation, it’s hard to blame them. But at the same time, they could’ve handled the situation in a much less degrading way. The manager standing over us and not caring how loud he was in addressing the matter. Apologizing, but not really apologizing since there was no understanding in his voice, just reprehension and annoyance. I felt as if we were being punished and segregated for taking our kids out to eat. And like I said, that’s not a feeling I ever wish to feel again, so it’ll be a long long time before we go out anywhere. And Chili’s could offer me free meals for life and it still won’t get me to step foot in any of their restaurants again.

So thanks again to everyone involved for a lovely and memorable evening. If anything, we were taught something:

No matter how well you’re doing as a parent – constantly showing affection, teaching all you know, never raising a hand to discipline no matter how much you are tried – none of it matters because there will be plenty of people out there who are more than willing to push you into a crowd where you’ll get your feelings and self-worth kicked around in the dirt until you’re questioning everything you do as a parent.

I guess it’s true what they say about opinions and what they’re like.