Author: Los

UNBOXING | Disney Infinity 3.0 Saga Bundle

UNBOXING | Disney Infinity 3.0 Saga Bundle

Reading Time: 6 minutesSo we picked up the Saga Bundle! And seriously, it’s the best option. There’s no deal, no special value for the bundle, you’re not saving anything, it’s just a bundle. Here, it’s all about timed exclusives for PlayStation consoles. So if you’re a PS3 or …Read More….

Speaking of Destiny…: The Cost of Entry

Speaking of Destiny…: The Cost of Entry

Reading Time: 6 minutesThis post has been a long time coming! With so much time I’ve put into Destiny, I can’t believe I’ve slacked around so much to the point where I haven’t written anything about it. Sure, with more than 100 hours total since the game released …Read More….

S’mores Truffles

S’mores Truffles

Reading Time: 9 minutes

Smores-truffles

Here we are again! Like it or not, we are quickly approaching the end of summer. I know, it feels like it just started, but what can you do? Personally, I cannot wait to start enjoying that fresh, crisp fall air. It’s just the way I’m wired. Call me crazy, but I’m not a huge fan of being uncomfortably hot. So sayonara, summer, I hardly wanted to know thee.

But before it goes, I wanted to give it a final oorah. With so many different ways to celebrate summer with food, you really can’t go wrong. Something fruity, refreshing, light, full of herbs or other garden treasures. There’s plenty of things you can do to send off summer in a respectful way that doesn’t involve obscene hand gestures. Let’s be honest though, even with the dozens of great flavors you can get with summer, not many things can compare to the s’more. It’s a perfect balance of everything that is good and just in the universe. So again, I’m picking it as my final farewell to summer. I figure since it’s one of my all time favorite flavor combinations, it should be able to balance out the dislike I have for my least favorite season.

Fun fact: August 10th is National S’mores Day! I mean, do you really need any more reasons to give these a try?! And if you remember, for last year’s National S’mores Day, I made some pretty sweet S’mores Shot Glasses. Just thinking about those makes me want s’more… Get it? Want S’mo…….

shot glass smores

The inspiration for these little treasures come straight from Wilton. During the Sweet-Up I was fortunate enough to be a part of earlier this year, they gave us a sample of two treats: A Marvelous Merveilleux, and a S’mores Truffle. They were talking about flavor combinations and introducing the S’mores Candy Melts that are currently a Limited Edition for the summer. The wife was a little disappointed when I returned to the hotel room truffle-less, so that gave me the push to give it a shot. If you’re wondering about the exact recipe they used, you can find it here. You’ll noticed how ridiculously easy both our recipes seem to be. And that’s because truffles themselves are insanely easy to make. A little time consuming, but easy nonetheless. How easy? Check it out…

S’mores Truffles         (adapted from Wilton)

 

2 bags – Wilton Limited Edition S’mores Candy Melts
1 1/4 cup – Heavy Whipping Cream
1 cup – Mini Marshmallows

 

1 1/2 cups – Chocolate Chips or Bakers Chocolate

 

1 package – Graham Crackers, crushed

 

Notes:

  • As it turns out, I didn’t think to look for the recipe on Wilton’s site. I created my own recipe, and as I was writing this, I searched for s’mores candy melts on their site and it popped up. Duh, Los.

IMG_9401

  • I felt like the amount of cream I used may have been a tad too much. There were no problems, it set fine, and everything was good. But I feel like they could’ve had more structure instead of the softer, more velvety way they turned out. If you don’t mind it, stick with it. If you want your truffle more dense and firm, omit like a 1/3 cup of cream.
  • Originally, the plan was to roll then coat in graham like it was when I tried it at Wilton. But they were so soft, you wouldn’t have been able to handle them out of refrigeration. So that’s why i decided to coat in chocolate.
  • Coincidentally, that’s also why they’re not perfect spheres. But I’m a rustic kind of guy, and I dig how they don’t look like a traditional truffle. Come to think of it, they look like actual truffles! So if you’re sitting there judging my skills, know that I was purposely going for that look. Yeah, that’s right, I’m owning it. Like a boss.
  • A BOSS.
  • Speaking of chocolate, if you had more S’mores Candy Melts, you could use a bag of that instead of the chips.
  • You can heat the cream in the microwave or stove top. I prefer stove top because something happened one time that I don’t like talking about.
  • I would start this in the morning. There’s a lot of cooling involved and that takes time, so start in the morning and plan accordingly. You don’t need to sit by the fridge while it’s cooling, but it does need to sit in there a few times before finishing them. I’d imagine there would be less time if some cream was omitted.
  • This recipe will give you about 20 truffles. If you go smaller, you can easily get 40. I used a big scoop so they came out a little bigger than I was planning, but it’s ok. Why?
  • Like a boss.

This is exceedingly simple. I’m not saying that to try and instill confidence in you either like all the other times I say it. I’m seriously, 100%, without a doubt telling you that if my kid could reach the microwave, he could probably make truffles. I’m just sayin’. The only thing is that it takes time. So patience is needed.

  • Get a microwave safe bowl (I prefer glass), and put the candy melts in.

IMG_9414-ANIMATION

  • In a pot, put your cream and turn the stove to medium-high. You’re waiting for it to start steaming. And by waiting for it, I mean waiting for it. Don’t put the cream on the heat and then turn around to wash your dishes. I did that once too and just like the Great Microwave Incident of 2011, I don’t like to talk about it.

IMG_9552-ANIMATION

  • When it starts steaming good, pour it over the candy melts and let it sit for a few minutes. After a few, start stirring it carefully.

IMG_9585 IMG_9607

  • It might not seem like it, but eventually it will get incorporated. When it’s nice and smooth, congratulations, you made ganache.

IMG_9705

  • Once it does incorporate, just set it aside and wait for it to cool a bit before tossing it in the fridge for about 2 hours.

This is where the patience starts coming into play. You need to let it cool. When it cools, it solidifies and that’s how you need to work with it to make truffles. So go do your dishes, take a walk, play some Destiny, whatever. Just let it chillax.

IMG_9720

  • Next, get yourself a nice size tray and slap some parchment paper on it. Get the chilled ganache out along with a cookie scoop. Remember, mine was pretty big and made truffles that could take 2 good bites. I think truffles are typically about half this size but hey, I didn’t hear anyone complaining. #boss

IMG_9734

  • What you’re doing now is just scooping out portions. Don’t worry about how they look or anything else. Just scoop out the ganache, line they up on the parchment, and then stick the tray in the fridge again. Patience!

IMG_9747

  • While they’re in there for the next hour or so (patience!), get your graham crackers and crush them up. You could put them in a food processor if you want to dirty something up. Or just do like I do and pound them out with a rolling pin. Put the crushed crackers in a bowl, and wait some more for the truffles to chill.

IMG_9716

  • When they’re ready, get your mini marshmallows and put them where they’re easily accessible. take out the ganache, get some gloves on (trust me), and get your hands dirty.

IMG_9781 IMG_9788

  • Make an indentation and put a marshmallow or two, fold it up, and roll them into balls with your palms. You have to be quick because the longer they’re out, the hotter they get. The hotter they get, the harder they are to work with. Having them cold is key. If you have to, put them back in the fridge for a bit in between.  House elves love to help with this part.

IMG_9826-ANIMATION

  • Once they’re rolled up, guess what? Back in the fridge! For how long? Eh, about 30 minutes is fine. They’re going to be going in chocolate so you don’t want them falling apart there. Probably be better in the freezer for a bit but I didn’t try it.

IMG_9801

  • So when they’re close to coming out, get your chocolate in another microwavable bowl and melt it the way you melt chocolate… You do know how to melt chocolate, I hope. 45 second intervals, 50% power? Yeah, I thought so.

IMG_9808

  • Once melted, get your rolled up ganache from the fridge. You should have the chocolate, crushed graham crackers, ganache, and an extra tray with parchment along with an ice cream scoop set up in front of you.

The ice cream scoop is used to apply the chocolate. You’re meant to dip it in, and get a coating of chocolate on the scoop. Not a puddle, but a coating. Then you take the ganache and roll it around the scoop so you could get a thin coat of chocolate on it. The main event should be what’s inside the truffle, not a crazy thick chocolate layer.

IMG_9814

Here is where I started getting annoyed with the consistency of my ganache. I couldn’t roll it because they were a little too soft even out of the fridge. I could’ve put them in the freezer, yeah. Maybe it would’ve made a difference. But either way, as I said, it didn’t hurt the end product. There was just a little more chocolate coating on them than there should have been.

IMG_9892

  • Anyway, get a good coat on your ganache, and immediately drop it in the crushed graham cracker. Roll it around and dredge it there, then leave it for a few while it sets in there good. Meanwhile, repeat the process. I had two truffles in the crackers at a time. When the third went on, I removed the first one that went in. It’s an easy process, don’t stress about it.

IMG_9881

  • When you take the truffles out of the graham crackers, place them on the sheet tray. When you’re done, put them in the fridge to set one.. last… time.

IMG_9915

And that’s that. Congratulations, you made truffles! And pretty addicting ones at that.

IMG_9932

I wasn’t exaggerating before. The flavor explosion that happens in your mouth when you have s’mores is one of my absolute favorite flavors ever.

IMG_9929

Being able to play with those flavors, make them and experience them in different ways is immensely gratifying.

IMG_9941

So I have to give a thanks to Wilton for giving me the inspiration to play with the ideas of shot glass s’mores and s’mores truffles these past 2 years.

IMG_9958-ANIMATION

So make these. And when they’re done, take one outside, raise it up high, and say “peace out, summer!” and proceed to stuff your face with some awesomeness.

IMG_9950

GAME REVIEW | The Wolf Among Us

GAME REVIEW | The Wolf Among Us

Reading Time: 6 minutesBack in October of 2013 I played the first episode of The Wolf Among Us. I was blown away by the use of characters, the setting of the story, pretty much everything. At the time, I was ready, willing, and able to continue playing it …Read More….

Family Travels: Florida Part DCCXV

Family Travels: Florida Part DCCXV

Reading Time: 16 minutesWe’re finally back from vacation! And by finally, I mean we’ve been here for like a month but I’ve been too lazy to do anything productive. Three cheers for procrastination! Seriously, I feel like a bum, it’s terrible. But at the same time, it’s ok! …Read More….

Humpday Update – New Logo, New Links, New Parks!

Humpday Update – New Logo, New Links, New Parks!

Reading Time: 9 minutes

Woo hoo! A humpday update! It’s been a long time, huh? I know you missed it. So what’s going on?!

The main reason why I wanted to put this together was to announce the following, which I didn’t want to make a specific post for, but wanted to get it out there…

The-Logo

I made a new logo!!

It’s been a long time coming, that’s for sure. When I made my original logo, I was in a rush when finishing up my revamp of the site and just grabbed some images that meant things to me. This was back when I didn’t think of myself as getting much public attention and just being a small blog that friends followed.

Then I saw this in person…

IMG_8326

Seeing my logo – uninspired, lacking of information, and chock full of copyright infringements – among all the other awesome logos from the Wilton Sweet-Up, I knew I had to do something. So as soon as I was done writing my posts for my trip to Chicago and the Sweet-Up, I started working on it.

20150507_193106
Working on the first draft

It may not be much, I’m no professional by any means, but I do love its simple and minimalist design. I ran it through some friends of mine and got their needed feedback. One buddy happens to be Mr. Matt Ulvila, who is the owner and designer at 3thought. When I got his approval I knew I was done. If you’re ever looking to create a new logo or want to rebrand your image, give them a ring at 3thoughtcreative.com and they’ll take care of you right. Tell them I sent ya and you might get a “oh, that’s nice.” Hahaha.

Another thing about blog maintenance is my new archived index. Now, if you’re not into gaming – the Nintendos and the Sony PlayStation Boxes or what have you – then you may not care about this too much. But I’m happy I took the time to do it.

On the menu underneath the header, you’ll see tabs for The Man, The Chef, and The Dad. Well under “The Man” is a new tab titled EZMU Gaming Article Index.

EZLockcentered

If you’re not familiar, I’m a gamer (hi!). And for the past 6 years or so, I’ve been part of a community – EZ-Mode Unlocked. It’s a forum, a podcast, and a blog, with a bunch of cool, down-to-earth, mature gamers who have been through a lot together. Well since 2009, I’ve been writing about games for that blog. I didn’t really realize it till I listed everything for my archive, but I’ve done a lot for them over the years. More than I thought, anyway.

So if you’re into it or just want to see what I’m up to when I’m not mumbling on about food, then go check out the archive.

What else, what else….

Oh! We’ve been traveling around lately.

20150510_140901

A couple of weeks ago we made it out to Wilmington, NC. Closer to the coast, you may have heard of it since it has become North Carolina’s little Hollywood over the past few years. Tons of movies and shows have been and are being filmed in and around the city. There are tours and such that take you through these sites, but we haven’t taken one yet. I’m sure the wife would love to walk the same streets as they did in One Tree Hill [eye roll].

IMG_0068

We walked up and down historic downtown and took a stroll down the boardwalk.

IMG_0107

While the kids were admiring the retired USS North Carolina across the Cape Fear River..

IMG_0181

I was admiring the Kilwin’s Ice Cream Shop down the street.

IMG_0066

Or shall I say, the line for the ice cream shop. We weren’t able to go because the line was going out the door the entire time we were there. We’ve had ice cream from that place down in Florida so I know it’s worth the wait. We were looking for lunch more than ice cream though. Well, the wife was. I’m totally good with ice cream for lunch.

When we first got there the kids were hungry. And you know, in kidanese, hungry roughly translates to starving and on the brink of madness. We were hoping to hit a good seafood joint, but they weren’t going to last another minute so we stopped at a pizzeria for a slice.

IMG_0053

It was the Slice of Life Pizzeria & Pub. And I don’t know if i wasn’t expecting it or maybe I was hungry, but it was actually pretty good!

IMG_0061

The atmosphere was great too. I instantly regretted not ordering a whole pie, especially after we lost patience trying to find a seafood place.

IMG_0089

Personal opinion about the area? It’s a cool place, but I don’t really dig it. There’s great sites to take in and the area is awesome, but I don’t really think it’s fit for families with younger kids.

IMG_0120

I could squeeze into a packed seafood joint and enjoy the shrimp out of it. But if the kids are in tow I don’t care if your seafood is rated best in the state, we’re going somewhere else if I know we’ll all be uncomfortable.

IMG_0146
Easily the coolest thing I saw this whole trip was this Masonic stone work in the archway to this building.

Maybe the hungry kids made us impatient and we were rushing around? I dunno. But this is the second time we visited the area, and neither time truly impressed us.

Moving on! I think the following weekend we went up to Raleigh, NC for Mother’s Day. We weren’t going to do anything per the wife’s request, but she found out the North Carolina Museum of History had a cool exhibition going on – Starring North Carolina! It was showcasing different props and such from all the different movies that were filmed here in North Carolina. At first I thought it was cool, but then she said it features costumes and props from such movies as Iron Man and Teenage Mutant Ninja Turtles. Before she finished the word Turtles I was already packing the kids in the car!

20150510_132627

We got there and it was a pretty awesome exhibit. There was a ton of stuff from a bunch of different films, some of them are favorites of mine. The Ninja Turtle stuff was right as you walked in.

IMG_6738

You have no idea. Seeing this stuff in person, I could feel my 8 year old self high fiving the shell out of my adult self.

IMG_6751

This movie (franchise, really) along with Ghostbusters defined my childhood. So reading up on it here and seeing it was mostly shot in Wilmington made me laugh at the irony in my life.

IMG_6740

IMG_6744

And then there was the pieces of armor from Iron Man 3!

IMG_6765

I wasn’t into super heroes as a kid, but I’ll tell you what, me and Seb are making up for all those lost years! We’re craaaaazy into Marvel and all its awesomeness. So seeing this here was insanely cool.

IMG_6762

I was really hoping to see a whole suit there, but this was still sweet. I remember when they were hiring extras for the movie too. And seeing the stuff around dedicated to the movie made me recall my feelings of regret for not living closer to Wilmington. You know, for a few months.

IMG_6769

Other stuff that was there was a sketch for Little Monsters, remember that one?! Ahh, I loved that movie. Like the original Monsters Inc.

IMG_6770

Even stuff from the Super Mario Bros. movie that no gamer really likes to talk about but secretly has a copy sitting on their DVD shelf.

IMG_6747

The Hunger Games, Terminator 2, the shows Sleepy Hollow, Under the Dome, Revolution… There’s a ton of stuff that has/is going on around these parts and it’s awesome to see it all displayed here. If you’re in the area and you’re a fan of movies, then I highly recommend the $10 to check out some of this coolness. Not everyone is a nerd like me though so I’m sure you’ll know if it’s your thing or not.

After we we went to the NC Museum of History, we took a little 90 second walk to the NC Museum of Natural Sciences. As much as I appreciate and dig history, this place is more my bag. We’ve been coming here since we first moved to NC and it’s a great spot to check out.

IMG_6783

Huge fossils and great exhibits really stand out and make this an awesome visit every time. There are 4 floors full of all sorts of goodness. I need to take better pictures next time we go so I could dedicate a post to it. Totally worth it.

Lastly, we finally bit the bullet and bought season passes to Busch Gardens in a desperate attempt to have something fun to do whenever we’re bored. We made the trip to Williamsburg, VA the other day and decided to just do the passes. At 2 hours and 45 minutes away, it’s a bit of a drive, but we could get our theme park fix without driving down to Florida.

IMG_6837

I’m looking forward to going more and taking more pictures. We got there kind of late and just walked through the park to get a feel for it.

IMG_6887-ANIMATION

I saw a sign as we walked in that it’s “the most beautiful theme park”. Turns out, that’s a legit title and not just a claim on a sign. They won the award for Most Beautiful Park from the National Amusement Park Historical Association. And you may think, hey, that’s cool. But this is an award they’ve won every year since 1990! Do you know how crazy that is?!

IMG_6806

And I gotta tell you, as a fairly frequent theme park goer in my day, they’ve won that award for good reason. It really is one beautiful park. Not just talking about the flowers and landscaping, I’m talking about a natural beauty. And as someone who still loves going to Disney World even though I’ve been there more times than I could count, I can say Busch Gardens has it beat hands down in terms of beauty. How can I, a Disney lover, say such a thing? I’ll explain it to you… In another post!

IMG_6983
Wife: Why do you have to stand there so long to take one picture?! …This is why.

Too much to talk about and describe and I’m already going long. So you’ll just have to wait till our next trip to Busch Gardens! Hopefully I’ll be able to partake and try out the different offerings at their Food & Wine Festival that just kicked off. If the menus they have listed are any indication, it’ll be an amazing trip to say the least.

Oh, and speaking of Disney.. The next post you’ll probably see from me will be after our annual Disney vacation! We set out in about 2 weeks and we’re all excited! So if you want to see the magic unfold before your very eyes, give me a follow on Twitter or Instagram.

Until then, adios!

Italian Tricolor Rainbow Cookies (Neapolitan Seven Layer Cookies)

Italian Tricolor Rainbow Cookies (Neapolitan Seven Layer Cookies)

Reading Time: 19 minutesMama Said Knock You Out Happy mother’s day! Wait, what? I’m early?! Whoa, that’s a first! But it’s for good reason. A couple of months ago, Wilton asked if I had anything inspirational to share about my mom. Without even thinking about it, about a …Read More….

My Experience at the 2015 Wilton Sweet-Up!

My Experience at the 2015 Wilton Sweet-Up!

Reading Time: 16 minutesMan! Where to start?! Well, let’s not draw it out. A lot went on and we don’t need filler so I’ll get to it. As you may know, I’m an ambassador for Wilton. As a member of their Sweet Treat Team I’m honored to receive …Read More….

Family Travels: “Chicago” (Road to the Sweet-Up)

Family Travels: “Chicago” (Road to the Sweet-Up)

Reading Time: 16 minutes

20150423_143801

So I don’t know if you heard, but I took the family on a little trip to Chicago!

Of course, by “took” I mean dragged. And by “Chicago” I mean Woodridge, IL which is about a half hour from the city.

Aaaaaaaand by “I” I mean Wilton since they invited me over for their Sweet-Up and took care of the hotel accommodations.

What’s a Sweet-Up, you ask? Well I’ll get more into that in the next post. I figured it was a fairly long weekend for us and cramming it all in one post would surely have broken the entire Internet. So consider this part 1 of 2 of the longest 4 days ever.

When Wilton asked me to come to their Sweet-Up, I was humbled. They offered to take care of the flight and the hotel. Dinner for 2 nights, lunch, a car ride to and from the airport. All I needed to bring was me and my Hollywood superstar sunglasses while I signed autographs for my blog’s adoring fans.

Ha, I’m just kidding. I didn’t even know if my mom was going to be there.

But my guilt got the better of me. And it’s a guilt that most people would think is beyond silly, but I honestly can’t help it.

See, I’m a stay-at-home dad. Heavy emphasis on the stay-at-home. I go out with the kids or whatever, but I don’t do much of anything else. The wife, she works and brings home the bacon. And she works hard for that bacon. Up until a few days ago when she started working from home, she was busting her butt driving around everywhere for a job that didn’t give a piece of poo about her. Like me, she loves to travel and visit distant lands (like Florida). But because of her need to always work, we don’t get to take time off other than the long holiday weekends and few weeks of vacation a year.

So when Wilton asked me to travel to Chicago for a few days, I was reluctant. Of course, the wife was practically pushing me out the door, saying that I should go. But my guilty conscious felt bad if I was to go on this trip on my own and leave her at home with the kids. I felt like she works every day, and works hard, so it wouldn’t be fair if I – with my job of sitting on my butt and writing on my little website here – got to go on a trip to somewhere we’ve never been before. Get it? See, you think it’s silly!

So I asked Wilton if it would be cool for my family to join me in my hotel room. Of course, as cool as they are, they were down with the idea. And it was totally understandable that they couldn’t cover the flight cost, so that meant we had to drive.

Screenshot 2015-04-30 21.45.11_edited

Challenged accepted.

Sure, that 1 hour and 55 minutes on a plane was the easy route. But who wants easy?! Not this guy! Give me 12 hours in a car with a ticked off 2 year old and a 5 year old who’s deep into his “are we there yet?” phase.

In all seriousness, the drive was going to be long. But it’s a drive I’ve never done before, so I was kind of looking forward to it. I’ve driven from North Carolina to New York, from Florida to North Carolina, back and forth, forth and back, I know the east coast and I-95 rather well. But everything even remotely off course from that was new and exciting to me. Ohio?! Yes!

20150423_101126

Indiana? Can’t wait!

20150423_101204

I was taking pictures of road signs that said places like Cincinnati and Toledo as if I was from some foreign country and only read about these places in cheesy American romance novels.

20150423_093154

In case you think I’m BS’ing you.

Plus, if the drive meant I was going with my fam, then it was a drive I was willing to take. I wouldn’t have been able to enjoy myself fully if they didn’t come. So I’m glad we took the trip.

How was it? Well let’s see…

We started at around 6pm on Wednesday. I needed to be at the hotel at 4:30pm on Thursday, so we thought it best to split the time on the road and sleep halfway. And we made it to the halfway point which turns out to be a little town called Washington Court House, Ohio. Yeah… that’s what it’s called. We didn’t make it till about 2 in the morning though and that sucked because we had to get up bright and early to get back on the road to get there by 4:30.

Sometime before midnight though, we encountered a bump in the road. Or, several…

See, we hardly ever carry cash. And we noticed the toll roads in West Virginia, but figured we’d just get off the highway and go around them like we always do toll roads. Shame on us, because as it turns out, that’s exactly how horror movies start…

We took this road which seemed ok at first. But then the GPS said turn right, and all I saw was a dirt road leading into the woods. I shit you not, I almost pooped my pants. I wish the wife was recording from the beginning because it was nuts. Crazy steep hills going up and down, insanely sharp 90° turns around corners that had broken tree trunks sticking out like booby traps, I wanted to just close my eyes and cry like a little girl. And that was BEFORE I turned the high beams on. And as SOON as I turned them on, I turned them RIGHT back off. The lights were just bright enough to accentuate the sheer creepiness of the road. I mean, it was already a manageable creepy. But now, after seeing everything lit up, I was ready for a change of underwear. The trees seemed to lean towards the car as if they were going to carry it away. The rail seemed to be the only thing protecting you from the seemingly infinite darkness of what appeared to be the edge of a cliff. The broken down wooden sheds on the edge of murky and lifeless bodies of water looked like the perfect place to keep old rusty machetes and chain saws. And I think that’s what I regret most about the video. How it didn’t capture everything. It captured my uneasiness and overall panic perfectly, but not the reason for it.

Anyway, we made it through the Forbidden Forest and drove on to good ol’ Washington Court House, Ohio.

We spent the night at our favorite place – a Holiday Inn Express. Why? Because we can use and build up rewards points, but most importantly, they have a pretty good free breakfast. And as you may recall, they have a machine that poops out pancakes! C’mon, if a place has a pancake pooping machine where you can just push a button and have as many pancakes as your happy little syrup loving butt desires, then how can you NOT want to stay there?! Exxaaaaaactly.

20150423_021603

Of course, since we’re only staying in the room for a total of about 6 hours, we open the door to find one of the bigger, more cleaner hotel rooms we’ve stayed at in a long time. Figures. Whatever the case, we get in, sleep, eat pancakes, and get out.

Back on the road with daylight on our side, we were able to see the sights around us. And by sights, I mean trees, because there wasn’t much to look at otherwise. The wife warned me the farther you go west, the least stuff there is to see, as she recalled her family road trip as a kid from Florida to California.

But then, sometime before Illinois and after Indianapolis – which, hahaha, by the way to my surprise, turns out to not be a city in Minnesota – were these ridiculously awesome windmill farms.

20150423_122143

I’m telling you, I never ventured this far west before. I knew these things existed but have never seen one in person. Their size is absolutely massive. As if that wasn’t enough, there are sooooooo many of them! As far as the eye can see there are windmills, all of them doing their dance on the side of the highway. I felt bad for Seb because he and Lucas had just fallen asleep. I didn’t want to stop and take good pictures because I knew I would’ve woken them up, so I figured I’d just take them on the way back. But while I’m there snapping pics with the cell phone without even looking, the wife asks if I know what they’re for. I looked at her with a defiant stare, as if I was appalled by her asking, seemingly questioning my knowledge and understanding of these mechanical marvels.

20150423_122147

“They’re for generating wind. Duh.”

So we were reaching the border of Indiana and Illinois when something amazing happened… We time traveled! A mystical worm hole? Hermione apparated by with her Time-turner? TARDIS came swooping through the highway like it did that one time? Lightning strike the car as we were traveling 88mph?! …Don’t laugh at that one! Ask the wife – it’s seriously a fear of mine. I don’t worry about little things like paying the mortgage or my health. I worry about getting struck by lightning as I’m driving at a fast speed, and getting whisked away, back in time, unable to return to today. Aaaaaaanyway, as crazy as I may sound, it was neither of those things. It turned out to be a strange phenomenon known as “time zones”. So, so cray.

So we made it to Illinois an hour earlier than planned, and then shortly after, Chicago. From the city it was about a half hour or so to the hotel. We stayed in a town called Bolingbrook which appeared to be right in the middle of the suburbs. The Aloft Hotel was right smack in the center of a huge shopping center called The Promenade. Aside from the outdoor mall with tons of stores and restaurants we’ve never heard of, there was an Ikea and a Bass Pro Shop. Pfft! The wife and kids were SET. Those 2 stores alone would keep them busy for at least 32 hours. And 3/4 of those 32 hours is just trying to get out of Ikea!

I checked in and right away knew it was going to be a good stay. The staff at the front desk was awesome, friendly, and ready to help out with whatever I needed. Checked out the room and it was great. It wasn’t as kid friendly as I would’ve liked, but our 2 year old is like a monkey anyway so he’d find a way to get into everything regardless. They had no problem sending up a portable crib for the monkey though, and an air mattress for Seb. Overall I didn’t have any complaints and was looking forward to more than 4 hours of sleep.

I got ready for a night with Wilton where we talked trends (again, if you want to know more about that, check out the next post), and headed downstairs to meet up with the rest of the Sweet Treat Team. I found myself talking to the staff of the hotel again while I waited for the meet up time. They were asking stuff like what do I do and why I was there for Wilton. And I was asking them more important questions, like where can we order a good Chicago style pizza. I honestly could’ve sat there and talked to them more, they were that cool. But I met up with my Wilton peeps and we headed to HQ to talk trends. I texted my wife about the pizza recommendations and went about my evening.

And it was a great evening! Got to meet a lot of amazing people, got to listen to everything Wilton put together, had a nice dinner, it was awesome. (Follow to the next post if you want to hear more about that.) But when it was all over, I made it back to the room and found this sitting on the table.

20150423_201101

Ooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooh, boy.

It put my entire night in perspective. I mean, yeah, I thought I was having a good night. But that box of heavenly goodness… It made it a million times better. It was what the staff recommended. A place called Rosati’s. I honestly was only going to have a bite. It was late, I was tired, I already had dinner, I had to wake up early. There were at least a hundred different factors giving me completely legitimate reasons to not eat this pizza.

Of course, this is all going through my head as I’m finishing my second slice and going for my third. It was so good! It was my first, real, authentic Chicago style pizza. And I have to admit, it made me question my love and blind patronage to New York style. My God, that almost sounds blasphemous coming out of my mouth, but it’s true! I think the best part was the sauce, I felt like that’s where the bulk of the flavor came from. But despite how good it was, when I was going for that third slice, that’s when I started talking sense into myself knowing that I really shouldn’t. And I think I scared my wife who was still awake because she heard me conversing with myself the way Gollum did in Lord of the Rings.

“We can has the pizza! It’s good, precious is hungry for it.”

“No! You already had more than what you should have. It’s late, you’re old, this won’t end well for us.”

“But, it’s so good. We needs it! Give its to us!”

[smacks own hand]

Wife: “What the f*$# are you doing?”

[realizes what was happening, puts pizza down]

“…I’m gonna get a shower.”

…It’s funny because it’s true.

The next day was full of fun and activities and surprisingly no regret! Guess I could’ve had that third slice… But while I was living it up at Wiltoncon (that’s what I called it with the wife, trying to fulfill my fantasy of attending a gaming convention), the wife had the entire day to herself and the kids. This was a reason why she wanted me to go on my own. Because even though we were all there, she wasn’t going to do anything worthwhile with just the kids. She took them around the shopping center and as it turns out, they (the kids) were huge fans of Bass Pro Shop!

20150424_175256

They were climbing and pretending to drive the boats, checking out the fish, playing in the tents..

20150424_180309

They probably could’ve spent the entire day in there. The wife though, is another story.
They continued their adventure throughout the day and so did I. I was scheduled to do Wilton stuff till 6, and then till 9 we had a dinner planned. I was all for it, but when I noticed some people skipping out on the dinner and heading back to the hotel, I figured I’d do the same thing. I was running on fumes and knew there was an exceptionally long day of driving starting in the morning. So I knew it was probably a better idea to try and get some rest rather than be out and about till after 9. Hahaha, I’m such an old man. 9 is so past my bed time.

So the good folks at Wilton ordered me an Uber! I asked “hey, can I skip out on the dinner?” And they were like “sure… Alright, you’re good to go! I ordered you an Uber and it should be here in 15 minutes.” Then I was like “whoa, sweet! You guys are so awesome, thank you! …….What’s an Uber, exactly?” Turns out it’s like a taxi service! And they’re just regular cars. Not the hovering, futuristic transportation vehicles that I pictured in my head when I heard the word Uber.

I made it to the hotel a few hours earlier than what the wife was expecting so I figured I’d surprise her! Hahaha, those of you who already processed that scenario in your head know that it was not the best of ideas… I unlocked the door and heard my wife ask Seb nervously “what was that?!” Then I opened the door which had the latch on it and she freaked. The hell. Out! “OH MY GOD, CLOSE THE DOOR, WHAT IS WRONG WITH YOU?!?!” Then Seb, “mommy, who is that?” … “I don’t know, but they’re going to hear it from me!” She opened the door to me trying to contain my hysterical laughter. After catching her breath she went on to tell me she saw my hair and thought for a second it was the guy from the front desk. And she was about to let him have it for scaring the crap out of her. Can you believe that? Such anger and hostility when I tried to surprise her by coming back early. The nerve!

Turns out they already had dinner and were about to get ready to relax before bed. What did they have? The leftover pizza! I almost wanted to leave again. Come back early, get screamed at, AND all the pizza is gone. What kind of a world is this?! So we had to venture out to get me something to eat.

But what? With so many new and exciting options I almost felt bad for being the only one trying something new. Then I remembered they ate all the pizza and I didn’t feel bad anymore.

What did I get? Something I’ve been wanting to try for a long, long time and never thought I’d get to – Portillo’s.

20150424_191813

Let me tell you something… If you ever visit the Illinois area, and you ask someone “hey, what do you have to eat around here”, and they DON’T mention Portillo’s… Then they do not like you. And I mean, really don’t like you. In fact, they’re probably waiting for you to turn your back so they could call you names and make fun of you to their friends.

It was absolutely amazing. Glorious. When I took that hot dog out of the bag and unwrapped it, I swear, in the darkness of night, a heavenly light shone down and blessed my meal. Everything about it was so fantastic. The fries were irresistible, I ordered a chocolate cake and it was the moistess, most chocolaty cake I’ve had in a long time. The dog I ordered was a Char-Grilled Maxwell Street Style Polish. It comes with mustard and grilled onions, and extra love, on a steamed poppy seed bun. It was so crispy and charred that I had to use force to bite down on it. So perfect, just the way I love my hot dogs. Look, I’m missing like a thousand opportunities to make wiener jokes and I don’t care!

20150424_192403

And the line at the drive thru was so insane! I’ve never seen a drive thru like that before. There were 2 lines and they both wrapped around the parking lot. THE PARKING LOT. This was a mini-mall, mind you. The lot was fairly big. They had a whole team of people just taking orders outside. They’d put a ticket on your car to keep track of you. You’d put your order in with one and then the next would take your money, and by the time you got to the window it was ready. It was a well oiled machine! I’ve always wanted to give them a try thanks to Greg Miller from KindaFunny.com. I’ve been listening to his podcasts and content for yeeeeeeears and not a week passed where he didn’t mention Portillo’s in some way. Even named his wiener dog Portillo, and now I know why!

By the way, let me tell you about the serious lack of Portillo’s outside of Illinois. It’s just not right…

Screenshot 2015-05-01 07.44.58_edited

At this point I was making plans in my head to leave a little later in order to pick up a hot dog for the road and some pizza to bring home. But sadly, we had to leave in the morning. Early in the morning. And that we did. We were on the road at about 7:30am and this time we knew time travel was going to work against us. If it was any earlier, seeing this train in the middle of the highway would’ve freaked the hell out of me.

20150425_073118

Even so, it was a pretty straight forward trip. Rather uneventful other than the constant rain we got all the way to Virginia! Man, it just wouldn’t let up. It totally messed up my plans of getting out to take proper pictures of the Windmill Farms. At least Seb got to see them this time though.

Oh! And we skipped that road. We didn’t have cash, but as it turns out they have kind of a pay later service. Only draw back is it adds $5. So instead of the regular $2 (which I totally guessed in that video up there), it came out to be $7. Which was alright with me because I could only imagine how that road would have been with the rain that was going on all day. I am glad we got to drive in the day time because most of the stuff we passed at night was pretty nice to look at.

20150425_180105

I don’t know about you but I’m a sucker for mountains. I blame my 10 years of living in the flat lands of Florida. And I just love the way the roads moved with the land. It makes driving for hours on end a lot more exciting.

20150425_175443

We had rain, and then crazy fog as we got out of West Virginia. You couldn’t even see the road ahead of you! The fog along with that creepy forest road, it’s almost like a sign telling me to never drive through that state again.

20150425_185122

But after that it finally cleared up.

20150425_192138(0)

And I’m so glad it did because it gave us a really nice close to the trip.

20150425_193656(0)

And that’s that. The family trip to “Chicago” was mostly spent in the car and separate, but we had some memories that I’m sure we won’t forget any time soon. Seb got to sleep in a hotel (which he loves to do), Lucas got to see fish at Bass Pro Shop, the wife had some amazing chocolate cake, and I had my first out-of-body experience with a hot dog. Oh, and the pizza. You can’t forget about the pizza, because I know I won’t.

It was a great trip and I would honestly make it again to spend more time up there. There was a cool looking zoo I’m sure the kids would love to visit. As well as museums and the like, in addition to more pizza and Portillo’s (which I would try to have every day). And I’m not even counting the 4 or 5 friends of mine we drove by or were close to up there. I wouldn’t mind stopping to say hi to them, maybe go out for pizza and Portillo’s. There’s a lot to experience in another trip up there! And I hope we get to do it again soon. Because I’m telling you, I could really go for some more pizza and Portillo’s.

 

Here’s another reminder if you didn’t get the others: This trip was what the family and I did while in the Chicago area. I was there for the Wilton Sweet-Up and it was a blast! If you want to hear more about what happened there, head over to the post immediately following this one.