Reading Time: 5 minutes It’s Cinco de Mayo time in the food blogosphere so I figured why not throw my contribution in the hat too? I am Hispanic after all, and it would give me a good opportunity to show off my latin flare. …. Haha, Ok, that …Read More….
Reading Time: 5 minutesIf you’ve never made caramelized onions before then you’ve been missing out. It has to be the best way to have onions. …If you don’t count deep frying them. I can understand if you were intimidated and didn’t want to venture into the deep, dark, …Read More….